JSES: Into a Garden of Eden

A two-month autumn festival of island restaurants, cafés and eateries serving menus built around Jersey seafood, vegetables, cheeses and dairy.

An art exhibition celebrating Jersey’s seaweed, ‘vraic’, and the tradition of gathering it, through sculpture, song, video and Jersey Heritage objects.

A relaxed one-day textile art course creating an abstract botanical landscape with felting, dyeing, stitch and beading, suitable for all abilities, materials included.

Heated private dining domes on the hotel's terrace, with twinkling lights and coastal views, for festive gatherings of up to 12 guests.